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TIPS ON MAKING BUTTERMILK BISCUITS ✅Cold fat – Cold butter and lard help create pockets of air while they bake. It’s similar to making homemade pie crust. Using lard and butter – Using both of these ingredients helps to achieve the flakiest and fluffy biscuits. Real buttermilk and quality ingredients – Using high-quality flour, such as Bob’s Red Mill or King Arthur Flour and real, full-fat buttermilk creates tender biscuits. ✅Don’t overmix – Mix ingredients just until combined. Overworking biscu

TIPS ON MAKING BUTTERMILK BISCUITS ✅Cold fat – Cold butte…

1.4K views1 month ago

FacebookA Farmgirl's Kitchen

TIPS ON MAKING BUTTERMILK BISCUITS ✅Cold fat – Cold butter and lard help create pockets of air while they bake. It’s similar to making homemade pie crust. Using lard and butter – Using both of these ingredients helps to achieve the flakiest and fluffy biscuits. Real buttermilk and quality ingredients – Using high-quality flour, such as Bob’s Red Mill or King Arthur Flour and real, full-fat buttermilk creates tender biscuits. ✅Don’t overmix – Mix ingredients just until combined. Overworking biscu

TIPS ON MAKING BUTTERMILK BISCUITS ✅Cold fat – Cold butte…

29.6K views2 months ago

FacebookA Farmgirl's Kitchen

TIPS ON MAKING BUTTERMILK BISCUITS ✅Cold fat – Cold butter and lard help create pockets of air while they bake. It’s similar to making homemade pie crust. Using lard and butter – Using both of these ingredients helps to achieve the flakiest and fluffy biscuits. Real buttermilk and quality ingredients – Using high-quality flour, such as Bob’s Red Mill or King Arthur Flour and real, full-fat buttermilk creates tender biscuits. ✅Don’t overmix – Mix ingredients just until combined. Overworking biscu

TIPS ON MAKING BUTTERMILK BISCUITS ✅Cold fat – Cold butte…

77.1K views2 months ago

FacebookA Farmgirl's Kitchen

TIPS ON MAKING BUTTERMILK BISCUITS ✅Cold fat – Cold butter and lard help create pockets of air while they bake. It’s similar to making homemade pie crust. Using lard and butter – Using both of these ingredients helps to achieve the flakiest and fluffy biscuits. Real buttermilk and quality ingredients – Using high-quality flour, such as Bob’s Red Mill or King Arthur Flour and real, full-fat buttermilk creates tender biscuits. ✅Don’t overmix – Mix ingredients just until combined. Overworking biscu

TIPS ON MAKING BUTTERMILK BISCUITS ✅Cold fat – Cold butte…

17K views2 months ago

FacebookA Farmgirl's Kitchen

Ready to bake some magic? Join us in the kitchen with our Organic Biscuit Mix! 🌾 A splash of milk or your favorite substitute is all it takes to create wonderfully fluffy biscuits. Perfect for breakfast or a cozy side dish. #WarEagleMill #HomeBakedGoodness 🏡 Let’s get baking! https://wareaglemill.com/product/organic-buttermilk-biscuit-mix-22-oz/ | War Eagle Mill, Rogers Arkansas

Ready to bake some magic? Join us in the kitchen with our Organic Bi…

515 views8 months ago

FacebookWar Eagle Mill, Rogers Arkansas

Fluffy Southern Buttermilk Biscuits

Fluffy Southern Buttermilk Biscuits

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A cathead biscuit, in Southern-ese, is simply what you’d call an extra-large biscuit. 😋 While, like many old phrases used in the South, there’s a heap of mystery and debate around the term’s origins and the “true” process by which one is made, it’s fundamentally agreed upon that the size of the biscuit must be as large – or nearly as large – as, obviously, a cat’s head. Whatever biscuit-making tradition you come from, try whipping up a baking sheet or cast-iron skillet full of these whoppers us

A cathead biscuit, in Southern-ese, is simply what you’d call an extra …

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