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How to Prep (and Cook with) Jicama | Stop and Shop

How to Prep (and Cook with) Jicama | Stop and Shop

Crunchy, juicy, nutrient-packed jicama (pronounced hi·kuh·muh) is an unsung hero of the produce aisle. Technically a cousin to green beans, jicama is a root vegetable from Mexico available year-round that’s delicious cooked or raw. With a mild, earthy, slightly sweet flavor (think: water chestnuts) and apple-like consistency, it’s a great ...

stopandshop.com2021年2月22日

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