Totally different simple but super tasty radish masala curry

What to do with radish leaves?🥬🥬 Don't throw them away! Just chop them into small portions, wash them, and store them for different purposes. We can make bhurji out of it after boiling it, or we can stuff it into paranthas. They can be used in a variety of ways in cooking: they can be sauteed with garlic and used as a side dish; they can be chopped up and used as toppings for soups and noodles, and even in salads and sandwiches. It contains essential vitamins and minerals, and it also acts as

Easy & Delicious Radish Leaves Stir Fry - 萝卜叶子妙吃法, 简单又美味