Cheesy Baked Hasselback Eggplant . . . 1 large eggplant 2 Roma tomatoes 1 block mozzarella cheese, sliced 10 basil leaves 2 cloves of garlic, sliced into slivers salt and black pepper to taste 2 cups marinara (homemade or store bought) 3 tbls olive oil 1/4 cup chopped parsley Preheat the oven to 375F. Line a baking tray with parchment and set aside. Wash and dry the eggplant. Slice the eggplant lengthways without cutting the stem all the way through (the stem should remain intact) Lightly press

Sticky Garlic Eggplant & Tofu 😛🧄🍆If this doesn’t make you love eggplant I don’t know what will! This Chinese-inspired Sticky Garlic Eggplant & Tofu Stir Fry tosses pan-fried eggplant and tofu in a simple five-spice stir fry sauce for a takeout-quality meal you can make in the comfort of your own home! The secret to *perfect* eggplant is to soak it in salted cold water first, then to pat dry and coat in a bit of cornstarch! The eggplant gets sooooo velvety and soft (it seriously melts in your

Discovering the Amazing Benefits of Eggplant!

Benefits Of Eggplant.