How to Make French Baguettes

Easy French Baguettes 🥖👨🏼‍🍳 how to... - Gourmet Experiences

The ultimate breakfast: Cast iron-seared steak, a perfectly cooked egg, served on a toasty baguette, and loaded with delicious toppings. 🍳🥖 Serves: 1 Prep time: 15 minutes Cook time: 45 minutes Difficulty: Easy Ingredients: 250g fillet steak or cut of choice 2 grilling mushrooms 1 egg 2 tbsp butter, plus more 2 garlic cloves 2 sprigs rosemary 1 medium onion, sliced in circles 1 tbsp soy sauce 2 slices mozzarella Sundried tomato pesto 1 single-serving sourdough baguette Method: Season steak wit

Camembert cheese in the oven with a baguette We will need: ⁃ Sauerkraut - 125g; ⁃ Baguette - 1 pc; ⁃ Chesnok - 2 toothpicks; ⁃ Cherry tomatoes - 12-15 pcs; ⁃ Oregano, basil; - Olive oil - 10ml; - Rosemary - 1 sprig. On the cheese, we make incisions on top and put sliced garlic slices there. A sprig of rosemary on top. Around it, place cherry tomatoes, pieces of baguette, sprinkle with spices and put in the oven for 15 minutes at a temperature of 180 degrees. Mash a baked cherry tomato on a piece

Homemade French Baguettes