Diallyl disulfide (DADS or 4,5-dithia-1,7-octadiene) is an organosulfur compound derived from garlic and a few other plants in the genus Allium. [3] Along with diallyl trisulfide and diallyl tetrasulfide, it is one of the principal components of the distilled oil of garlic. It is a yellowish liquid which is insoluble in water and has a strong ...

Diallyl disulfide (DADS), a major bioactive component of garlic, has several beneficial biological functions, including anti-inflammatory, antioxidant, antimicrobial, cardiovascular protective, neuroprotective, and anticancer activities.

Diallyl disulfide, an active compound in garlic oil, is an orally active human squalene monooxygenase inhibitor with an IC 50 of 400 μM for squalene epoxidation. Diallyl disulfide exhibits obvious anti-inflammatory, anti-oxidative, antidepressant and anti-tumor activities.

Diallyl disulfide is an organic disulfide where the organic group specified is allyl. It has been isolated from garlic and other species of the genus Allium. It has a role as an antineoplastic agent, an antifungal agent and a plant metabolite.

二烯丙基二硫 （英語： diallyl disulfide，縮寫 DADS）又叫 4,5-二硫杂-1,7-辛二烯 （4,5-dithia-1,7-octadiene），是一種 有機硫化合物，常见于 葱属 植物中，如 洋葱 和 大蒜。 二烯丙基二硫、二烯丙基三硫和二烯丙基四硫是大蒜油的主要成分。 DADS是一种淡黄液体，不溶于水，含有强烈蒜臭味。 大蒜或者其他 葱科 植物切开后就会释放 蒜素，蒜素分解后可得到DADS，它对大蒜健康生长有很多好处，但它也是一种 抗敏原，会导致 大蒜过敏。 通过高度稀释后的DADS也可以 …

Allicin (diallyl thiosulfinate) 含有高效抗菌活性，能够抑制多种微生物生长，其中包括抗抗生素菌株。 MCE 的所有产品仅用作科学研究或药证申报，我们不为任何个人用途提供产品和服务

二烯丙基二硫（英语：diallyl disulfide，缩写DADS）又叫4,5-二硫杂-1,7-辛二烯（4,5-dithia-1,7-octadiene），是一种有机硫化合物，常见于葱属植物中，如洋葱和大蒜。二烯丙基二硫、二烯丙基三硫和二烯丙基四硫是大蒜油的主要成分。

Diallyl disulfide is a major organo sulphur compound present in garlic with an anti-mitotic potential against tumor cell growth. The chemo-preventive effects of liposomized DAS (conventional egg PC and pH-sensitive liposomes) against DMBA-induced skin papilloma were evaluated [319].

Diallyl Trisulfide is an orally active anticancer agent that can be isolated from garlic. Diallyl Trisulfide has the ability to induce apoptosis and exhibits anticancer, anti-inflammatory, antioxidant, and antibacterial activities.

Diallyl sulphide (DAS) is a sulphur-containing volatile compound present in garlic (Allium sativum). It has been shown to inhibit a number of chemically induced forms of cancer in experimental animals.