Yukon Gold potato - Wikipedia
Yukon Gold is a large cultivar of potato most distinctly characterized by its thin, smooth, eye-free skin and yellow-tinged flesh. This potato was developed in the 1960s by Garnet ("Gary") Johnston [1][2] in Guelph, Ontario, Canada, with the help of Geoff Rowberry at the University of Guelph.
35 Yukon Gold Potato Recipes
2022年2月7日 · Find Yukon Gold potato recipes, including Yukon Gold mashed potatoes, oven-roasted Yukon Gold potatoes, grilled Yukon Gold potatoes, and more.
What Is a Yukon Gold Potato? - The Spruce Eats
2023年1月20日 · The yellow-fleshed Yukon gold potato is a great all-purpose potato, suitable for mashing, roasting, boiling, frying, and sautéing. When it comes to texture, this potato falls between the starchy russet and waxy red potato and has a naturally buttery flavor.
Russets vs. Red vs. Yukon Gold Potatoes: What's the Difference?
2023年5月22日 · Yukon Gold potatoes, sometimes referred to simply as yellow or gold potatoes, are a thin-skinned potato with yellow flesh. They have a creamy texture and an almost-buttery flavor. In terms of texture, Yukon Golds fall between the starchy russet and the waxy red potato, which makes them a great all-purpose option that's well-suited to a number ...
Yukon Gold vs. Russet Potatoes: An Expert Explains the Difference
2024年10月3日 · Ingredient Guides. Yukon Gold vs. Russet Potatoes: An Expert Explains the Difference. There’s one difference between the two that really matters. By. Molly Adams. Published October 03, 2024. Simply Recipes / Getty Images. Po-tay-to, Po-tat-oh, right? Wrong! With over 5,000 species of potatoes grown worldwide, their diversity is dizzying.
31 Ways to Use Yukon Gold Potatoes - Taste of Home
2024年9月16日 · We struck gold with these savory Yukon Gold potato recipes! You'll be scraping up every last bite of these filling potato mains and side dishes.
Perfectly Roasted Yukon Gold Potatoes - The Natural Nurturer
2022年12月15日 · These Roasted Yukon Gold Potatoes are true veggie perfection. Perfectly tender, easy to make, and flavorful thanks to a simple (but delicious) seasoning blend. This recipe takes a basic veggie side dish and makes it into something special. Bonus: its …
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