Smoked Ribeye | Smoking Meat Forums - The Best Smoking Meat …
2024年2月3日 · I have to quit looking at Ribeye's when on sale as I have several in freezer. When you see that package that you know is going to be good just have to grab it. I started marinading in masterpiece steak marinade in the morning. Smoked in RecTeq at 225 until 120. Seared in carbon steel pan...
4/26/24 Weekend BBQ Battle - Hickory Smoked Ribeye Steak
2024年4月27日 · Saw @bmudd14474 post about the "Weekend BBQ battle and checked the deep freeze...found this lone ribeye for the wifey and me to share. Quick delicious meal. Had big plans at the farm today but we finally got a TON of rain. So, change in planting-plans, and today marks day 1 of my attempt at...
Chili -There is a right way - Smoking Meat Forums
Oct 4, 2024. #1. The right way to make chili? The way your ancestors did. your parents, aunts, uncles, cousins. The way your in-laws do. The way your kids enjoy it. The way the High school concession stands did. Bottom Line. The right way to make chili …
Anybody Ever Cold Smoke Steak First? - Smoking Meat Forums
725. Indiana. May 13, 2018. #9. Not exactly a cold smoke but I like to chill steaks to around 30F then put them in a 225-250F smoker and smoke to an IT of 100F. Then I sear them to the desired IT (for us it is 131F). Pre-chilling the steaks gives them …
Smoked Ribeye steak w a little qview - Smoking Meat Forums
2011年7月1日 · i liked the prime rib that i made last weekend so much that i decided to finally try a steak on my traeger. I loaded the pellet pooper up with hickory and thawed a couple ribeyes. My butcher sells full ribeyes for $7 a lb so every so often i buy a one and have it cut up into steaks so i …
Smoked and Flamed Ribeye - Smoking Meat Forums
2024年1月25日 · Crispy steak fries,one of my top sides. ... Smoked and flamed Ribeye and crispy fries , would be great for ...
Smoke a Prime Ribeye Roast Like a Brisket? - Smoking Meat Forums
2021年12月21日 · Agree with all above. I just smoked a Rib Roast Sunday. Used Jeff's Texas Rub. Hickory pellets in the Amazn tube in the MES at 235'.
Smoked Ribeye Steaks - Smoking Meat Forums
2017年2月5日 · It has been a long time since I have posted, but I figured I should post my smoked Ribeye Steaks. First is a pic of the Ribeyes before starting. I seasoned them with course salt and pepper only.
Cold Smoked - Reverse Seared Cowboy Ribeye - Smoking Meat …
2015年5月15日 · Nice looking steaks! I'd say next time you can save yourself a step and set your smoker to 225°, still use the pellet tray and take the steak to your target temp right in the smoker. Should take around 2 hours. Then rest and sear in the skillet just like you did. It'll take on plenty of smoke and no need to fire up the oven.
Smoked Ribeye bone-in - Smoking Meat Forums
2015年1月24日 · - possibly add Montreal Steak seasoning next day right before going on smoker - Skip the Worcestershire. Really looking for an unmasked seasoned, smoked meat flavor profile. - used pecan but would prefer a heavier smoke. Smoked it fat side up. - ran 4:20 & probe 130º but too RARE, probably leave in until 138º then pull and foil - smoker @230º