The first pizzeria in the United States, Lombardi's, is said to have been founded by Gennaro Lombardi in New York City's Little Italy in 1905, although this has been challenged by author … 展开

New York–style pizza is most prevalent in New York, New Jersey, Pennsylvania, Maryland, Delaware, District of Columbia, and Connecticut, but can be found throughout the 展开

• A detailed recipe for the domestic production of authentic New York–style pizza by Jeff Varasano 展开

New York–style pizza is traditionally hand-tossed, consisting in its basic form of a light layer of tomato sauce sprinkled with dry, grated, full-fat 展开

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• Pizza in the United States
• Pan pizza
• Jumbo slice – very large slice of pizza
• Pizza Principle – comparison between the cost of a slice of pizza … 展开