Jasmine rice (Thai: ข้าวหอมมะลิ; RTGS: Khao hom mali; Thai pronunciation: [kʰâːw hɔ̌ːm malíʔ]) is a long-grain variety of fragrant rice (also known as aromatic rice). Its fragrance, reminiscent of pandan ( Pandanus amaryllifolius ) and popcorn, [ 2 ] results from the rice plant's natural production of aroma ...

2021年1月11日 · Learn step-by-step how to cook jasmine rice using your preferred method: stovetop, rice cooker, or Instant Pot. Plus, learn the correct water to rice ratios and cooking times for cooking jasmine rice.

2025年1月16日 · Learn how to cook jasmine rice perfectly every time—an essential skill for making delicious Thai, Vietnamese, and Southeast Asian food at home. Named after the fragrant jasmine flower, jasmine rice is a long-grain rice native to Thailand, known for its delicate floral aroma and buttery taste.

2024年4月28日 · Here’s how to make jasmine rice on the stovetop that yields perfectly fluffy, tender grains every single time. All you need is rice and water. That’s it! I promise my method produces perfectly tender, fluffy grains of fragrant rice.

2020年6月24日 · Jasmine rice is a lovely, subtly perfumed rice used across South East Asia. It’s strongly associated with Thai food, and used for serving with everything from Thai marinated chicken to Chilli Basil Stir Fry, Satay Skewers and the many Thai curries out there.

2024年11月21日 · Learn how to cook jasmine rice perfectly every time, using either a rice cooker (with the famous finger trick method) or a pot on the stove!

2024年11月8日 · Jasmine rice is a long-grain white rice with a fragrant aroma and mild flavor. When cooked properly, the grains are on the softer side and may have a slight stickiness. Jasmine rice originated in Thailand and is frequently used in Thai and Vietnamese cooking. Widely available in supermarkets, it's a good go-to rice for many different preparations.

2024年2月20日 · What Is Jasmine Rice. Jasmine rice – it’s like the long-lost cousin of the rice family you wish you’d met sooner! Originating from Thailand, this fragrant beauty is known for its subtly sweet, nutty flavor and delightful aroma. Unlike its cousin Basmati, Jasmine rice is …

2022年10月13日 · Jasmine rice is a type of long-grain rice that is commonly found in Southeast Asian countries, particularly in Thailand. It is also known as fragrant rice due to its enticing aroma and enhancing taste. The rice is usually white, but there are also brown and black versions available. How is Jasmine Rice Produced?

2025年1月30日 · Jasmine rice – Don’t buy minute rice or ready rice. You need regular jasmine rice here. Water – If you’d like, you can substitute chicken stock, but since jasmine rice is flavorful on its own, I don’t think you need it. Kosher salt – For seasoning. Avocado oil or olive oil – To keep the grains from sticking together.