Hominy - Wikipedia
Hominy is a food item produced from dried maize (corn) kernels that have been treated with an alkali, in a process called nixtamalization (nextamalli is the Nahuatl word for "hominy"). "Lye hominy" is a type of hominy made with lye .
What Is Hominy? And How to Cook Hominy - Food Network
2021年8月12日 · Hominy is a key ingredient in posole, a hearty Mexican stew, and can also be used to bolster a variety of soups, such as Chicken Soup with Wild Rice and Hominy and Turkey Chili with Hominy.
What Is Hominy and How Do You Cook It - Taste of Home
2023年7月12日 · When the nixtamalized corn is left whole, it’s called hominy. When ground, it is referred to as hominy grits or masa harina, a naturally gluten-free flour used to make tortillas, tamales and other Latin American dishes. What Does Hominy Taste Like? Hominy tastes a little bit like corn, but less sweet. It has an earthy edge and a nutty vibe.
What Is Hominy? - Allrecipes
2021年2月23日 · Hominy's most popular use is in posole, a traditional Mexican soup made from the grain, meat, and topped with sliced veggies like radishes, cabbage, and avocado. Hominy is also delicious in other soups and stews, like this Chicken Tortilla Soup, Taco Bean Soup, or Butternut Squash and Turkey Chili.
What Exactly Is Hominy? - Southern Living
2023年7月26日 · Hominy is corn, but not straight off the cob. We tell you the facts on canned hominy, masa flour, hominy grits, and cooking with dried hominy.
30 Hominy Recipes You Never Knew You Needed - Insanely Good
2022年6月2日 · Hominy is a staple in Mexican cuisine and a must when making traditional posole soup. But hominy has so many other uses and it’s affordable too. This dried field corn is meaty and mild with a subtle sweet flavor. It’s a fabulous addition to all sorts of savory dishes and the star of sweet puddings.
What Is Hominy and How Is It Used? - The Kitchn
2022年12月6日 · Hominy is made from whole corn kernels that have been soaked in a lye or lime solution to soften the tough outer hulls, which are then removed. After soaking, the kernels are washed to remove the excess solution, the hull, and often the germ.
What Is Hominy? (+ How to Cook It) - Insanely Good
2023年11月9日 · Hominy is a staple ingredient in Latin American and Native American cuisine. In a nutshell, it’s a type of corn. But it’s not like the corn you toss on a grill and eat at a barbecue.
What Is Hominy and Why is it a Superior Version of Corn?
2020年3月13日 · Hominy is a workhorse of Southern and Central American cuisines—it keeps well in the pantry and can be used as beans in soups and stews, or to make masa.
Hominy: A Guide to Making and Cooking with It
2023年9月3日 · Discover the world of hominy - a versatile ingredient in Latin American and Southern cuisine. Learn how to make it from scratch and find mouthwatering recipes like pozole and hominy grits. Embark on a culinary adventure with hominy!