What Is Lard and How Do You Use It? - Allrecipes
2021年1月15日 · Like butter or shortening, lard is a cooking fat that can be used for baking, sauteing, grilling, or frying. For any recipe that you don't want to have a lingering pork flavor, be sure to use rendered leaf lard or processed lard.
What Is Lard? And Why Some Bakers Swear By It - Martha Stewart
2024年1月22日 · Lard is a type of cooking fat that is made from the fatty tissues of pigs. It is typically made by rendering (melting and clarifying) pork fat to separate the liquid fat from the solid components. The resulting ingredient is a smooth and creamy substance that …
How To Make Lard - The Daring Gourmet
2024年1月29日 · Making your own lard couldn't be easier and the result is a beautifully white and clean lard you can use for your cooking and baking needs!
What Is Lard and Is It a Healthy Fat For Frying?
2019年6月8日 · Lard is a traditional cooking fat that offers several benefits, great taste, and excellent versatility. However, the most crucial aspect of any cooking fat is how it performs when exposed to high temperatures.
What Is Lard? - Uses, Substitutes, and More | The Kitchn
2022年4月8日 · Lard is a cooking fat made from melted pork fat. It’s white in color with a smooth, semi-soft, solid texture at room temperature, and naturally melts to a liquid somewhere around 95°F to 115° F.
How to Use Lard in Cooking - The Kitchen Community
2024年2月22日 · How to Use Lard in Cooking. In the culinary world, lard provides a versatile fat option, offering a rich flavor and ideal texture for frying, baking, and sautéing. Its high smoke point and ability to create flaky pie crusts and tender biscuits make it a …
17 Recipes with Lard To Make Your Dishes Extra Delicious
2023年8月24日 · In this article, we introduce you to 17 delicious recipes incorporating lard, ranging from savory to sweet, to help elevate your cooking game and make your dishes extra delicious. Whether you are a seasoned chef or just starting, these …
What Is Lard? | Cooking School - Food Network
2023年7月14日 · Once a popular cooking fat, lard is often misunderstood. Learn if lard is healthy, where to find it and, most importantly, what exactly lard is in this guide.
Here’s why you should be cooking with lard, butter’s creamy, pork ...
2021年7月23日 · The by-product of rendered pork fat, lard was used in baking, cooking and even in candle making. It wasn’t until the advent of vegetable oil and Crisco that it fell out of favor.
What Is Lard? - The Spruce Eats
2023年1月14日 · Lard is the melted fat of a pig, which is used as a fat in cooking, baking, and deep-frying. It has a creamy white color, and a flavor that ranges from mildly porky to neutral, flavorless, and odorless, depending on the variety, brand, and how it's been made.