2021年2月18日 · Learn Chinese herbal medicine basics, including what the benefits of Chinese herbs are, how Chinese herbalism works and how to find a qualified herbalist.

For centuries, traditional Chinese herbs have been utilized to address a broad spectrum of health issues. These herbs are a fundamental element of Traditional Chinese Medicine (TCM), which adopts a comprehensive perspective towards health and well-being.

2023年4月19日 · Practitioners of Chinese medicine use these 15 top Chinese herbs, and others, to help their patients nourish their bodies, absorb qi, which is their vital energy force, and maintain jing, which is their essence.

Here's a list of common Chinese herbs - in English, Mandarin, and Cantonese - that are kept in my fridge: 1. Goji Berries - 枸杞子 gou ji zi/ gei chi. 2. Codonopsis root - 党参 dangshen/ dong sum. 3. Astragalus root - 黄芪 huang qi/ puk kei) 4. Solomon's seal - 玉竹 yu zhu/ yuk chuk. 5. Chinese yam - 淮山 huai shan/ wai san) 6.

2019年11月22日 · Quite the exhaustive list! These 50 herbs have been used for centuries by Traditional Chinese Medicine doctors, and Western medicine is only just beginning to understand what these herbs have to offer. Many of these are used for the treatment of skin ailments and to help heal wounds.

Chinese herbology (traditional Chinese: 中藥學; simplified Chinese: 中药学; pinyin: zhōngyào xué) is the theory of traditional Chinese herbal therapy, which accounts for the majority of treatments in traditional Chinese medicine (TCM).

Chinese Herb List gathers the origins, production places, TCM properties, major chemical constituents, pharmacological actions, traditional indications, clinical applications, toxicology, administrations, dosage, and precautions of commonly used herbs in Chinese medicine.

2024年10月25日 · Discover a Traditional Chinese Medicine herbs list for holistic healing. Explore medicinal herbs and their uses to naturally enhance your health.

This database contains information on the most commonly used Traditional Chinese Medicine (TCM) herbs. It provides pictures and an overview of the source, basic nature, action, usage and safety of TCM herbs.

Chinese love to greatly vary the flavors of their food by using herbs and spices. Ginger, garlic, and green onions are among the 5 most commonly used herbs. Some of the herbs and spices on this list of 10 will be familiar to you, and others will be novel and even strange.