Kuroge Wagyu - Japanese black beef in Hyogo, Japan - Food in …
Many of Japan’s most famous beef brands fall under the category of Japanese Black Beef, known as Kuroge Wagyu. This prestigious category includes beloved names such as Satsuma Beef, Matsusaka Beef, Kobe Beef, Yonezawa Beef, Tajima Beef, and Omi Beef, all of which are renowned for their exceptional quality and flavor.
Hida-Gyu / Hida Beef (飛騨牛) - Food in Japan
2020年4月28日 · This restaurant is known for its Hitobi Beef and of course, Hida beef. The interior offers semi- private rooms and lunches of Sukiyaki or Shabu-shabu start from 1,500 yen. To enjoy the taste of Hida beef then the Bakuro lunch, priced at 3000 yen is recommended.
Miyazaki Beef - Top grade quality wagyu beef in Miyazaki - Food …
2024年4月20日 · Whether you savor it as a beautifully marbled steak or in traditional Japanese dishes, tasting Miyazaki beef is a memorable experience that showcases the best of Japanese cuisine. If you are into Japanese wagyu beef, there are many other wagyu beef in …
Wagyu beef - Unique features, History, 3 best wagyu and Stores
2023年5月12日 · There are three brands that are worldwide known as “top three” best wagyu (Sandai Wagyu): Matsusaka Beef, Kobe Beef and Omi Beef. As we stated in the previous part, they all have the same roots – Tajima beef; however, each of these brands have a unique flavor.
Gyukatsu (牛かつ) - Food in Japan
2021年7月20日 · Gyukatsu, also known as beef cutlet or 牛かつ in Japanese, is a traditional dish that features a deep-fried cutlet made with wagyu beef. The beef is seasoned, coated in breadcrumbs, and then fried until it becomes crispy.
Sendai Beef - A5 Wagyu Beef in Miyagi, Japan - Food in Japan
Sendai beef, one of Japan’s finest wagyu brands, is a hidden gem from Miyagi Prefecture known for its exceptional quality and flavor. Raised with care in Miyagi’s pristine environment and nourished on a special diet, this premium beef offers a melt-in-your-mouth experience that sets it …
Japanese Winter Food: Warming Dishes to Embrace the Cold
2024年10月14日 · yonezawa beef sukiyaki Sukiyaki すき焼き Sukiyaki offers a sweeter alternative, combining thinly sliced meat with vegetables, tofu, and noodles simmered in a soy sauce-based broth enriched with sugar and mirin.
Eki ben - Boxed Meal Bento at Train Stations in Japan
2024年4月14日 · A famous ekiben from Yonezawa City, Yamagata Prefecture. Yamagata Prefecture-produced rice “Domannaka” is cooked until fluffy. Topped with sweet and spicy seasoned minced beef and simmered beef slowly simmered in a secret sauce.
Zunda Mochi (ずんだ 餅) - Food in Japan
2021年5月12日 · Along with other traditional Japanese foods like Yonezawa Beef and Sendai Ramen, Zunda Mochi is also a local specialty of Miyagi prefecture. We will look into this dish more as we go on in this article.
Food in Japan - Page 25 of 47 - About Japanese Food
Gyoza may be one of the most popular Japanese street food. However, do you know that there are a lot of types of Gyoza and how many kinds you have eaten?