Vegetable - Wikipedia
Vegetables are parts of plants that are consumed by humans or other animals as food. The original meaning is still commonly used and is applied to plants collectively to refer to all edible plant matter, including the flowers, fruits, stems, leaves, roots, and seeds.
Vegetable | Description, Types, Farming, & Examples | Britannica
Oct 7, 2024 · Vegetable, in the broadest sense, any kind of plant life or plant product; in common usage, the term usually refers to the fresh edible portions of certain herbaceous plants. Vegetables can be roots, stems, leaves, flowers, fruits, …
There’s actually no such thing as vegetables. Here’s why you ... - CNN
May 5, 2024 · Vegetables are classified as the roots, stems, leaves and flowers of edible plants. What is a vegetable? The term vegetable does not have a set definition when it comes to botany.
What's the Difference Between Fruits and Vegetables? - Healthline
Feb 6, 2023 · Botanically, fruits and vegetables are classified depending on which part of the plant they come from. A fruit develops from the flower of a plant, while the other parts of the plant are...
Vegetable Definition & Meaning - Merriam-Webster
The meaning of VEGETABLE is a usually herbaceous plant (such as the cabbage, bean, or potato) grown for an edible part that is usually eaten as part of a meal; also : such an edible part. How to use vegetable in a sentence.
Vegetables: Health Benefits, Nutrition & Preparation Tips - WebMD
Aug 27, 2024 · Vegetable is a broad term that refers to a group of plants that you can eat. You may be able to eat the whole plant or just parts, such as the leaves, stalk, and seeds. In general,...
Vegetables: Foods from Roots, Stems, Bark, and Leaves - US Forest Service
What is a vegetable? The term vegetable refers to many things. Vegetables may be almost any part of a plant including: Vegetables have been divided into major groups: Edible underground parts, such as roots, tubers, and bulbs. Edible above …
Vegetables: What Are Vegetables? | Journal Of Nutrition
Definition and Classification of Vegetables. Vegetables are a vital component of a healthy diet, providing essential nutrients and numerous health benefits. They are plant-based foods that can be consumed raw or cooked and are typically low in fat and calories.
What's the difference between fruit and vegetables? - Live Science
Aug 24, 2022 · Whereas a vegetable is any edible part of a plant that doesn’t happen to be a fruit, as in leaves (spinach, lettuce, cabbage), roots (carrots, beets, turnips), stems...
VEGETABLE | English meaning - Cambridge Dictionary
VEGETABLE definition: 1. a plant, root, seed, or pod that is used as food, especially in dishes that are not sweet: 2. a…. Learn more.