Surströmming - Wikipedia
Surströmming (pronounced [ˈsʉ̂ːˌʂʈrœmːɪŋ]; Swedish for 'sour herring') is lightly salted, fermented Baltic Sea herring traditional to Swedish cuisine since at least the 16th century. It is distinct …
What is Surströmming and how to eat this smelly fish
Learn all about this weird and smelly food and how to eat it. The process for producing surströmming is as follows. The fishing is made during spring, usually in April and May before …
SURSTRÖMMING - THE OFFICIAL STORE - Surströmming
Grab your can of the notoriously stinky surströmming—bold in flavor, perfect for the ultimate prank or daring challenge with friends!
Surströmming Challenge (Worlds smelliest food) - YouTube
Jun 25, 2021 · Watch us try the worlds smelliest food Surströmming (Fermented Baltic Sea Herring) As you can see we died a little but it was so worth it for all the laughs! I hope you …
Swedish Surströmming: The World's Smelliest Food - Scandinavia …
Feb 18, 2023 · Surströmming is an infamous Swedish delicacy made of fermented Baltic sea herring. In spring, the spawning fish are caught between Sweden and Finland, then the heads …
SURSTRÖMMING STINKY FISH CHALLENGE - Surstromming
The stinky fish challenge is an extraordinary food challenge. It's hilariously funny to see the contesters being stunned by the strong smell from the stinky fish, when they first open a can of …
Surströmming Revisited: Eating Sweden's Famously Stinky Fish
Jan 31, 2015 · More than a decade ago, NPR's Ari Shapiro attempted to eat a fermented Swedish herring called surströmming, one of the most pungent foods in the world. It did not go well. …
'Surströmming' – the rotten herring that Swedes love - Visit Sweden
Jan 19, 2023 · Surströmming is a traditional dish from northern Sweden that arose during the 16th century when Sweden had a salt shortage. Today, the fish has become infamous due to its …
Surströmming: trying Sweden's stinky 'rotten' fish - Routes North
Sep 14, 2023 · What is this smelly food stuff that Swedes go mad for? Well, it’s lightly salted Baltic herring that has been fermented then canned. A speciality of northern Sweden, its name …
Surströmming: The Iconic Swedish Dish That Smells Like …
Sep 20, 2021 · Surströmming is a preserved fish delicacy from Sweden made from Baltic sea herring that is submerged in a lightly salted brine before being left to ferment for six months. …