Maize - Wikipedia
Maize / meɪz / (Zea mays), also known as corn in North American English, is a tall stout grass that produces cereal grain. It was domesticated by indigenous peoples in southern Mexico about 9,000 years ago from wild teosinte. Native Americans planted it alongside beans and squashes in the Three Sisters polyculture.
Corn | History, Cultivation, Uses, & Description | Britannica
2024年12月1日 · corn, (Zea mays), cereal plant of the grass family (Poaceae) and its edible grain. The domesticated crop originated in the Americas and is one of the most widely distributed of the world’s food crops. Corn is used as human food, livestock feed, as biofuel, and as raw material in industry. See also list of plants in the family Poaceae.
Maize - Zea mays - Kew
Maize is one of the Three Sisters, a traditional indigenous American planting technique that also uses squash (Cucurbita pepo) and beans (such as Phaseolus vulgaris) to encourage the growth of a larger, more nutritious crop yield. Maize is a cultivated grass …
Maize: Origin, Botany and Growth Stages and Uses | Agriculture
Maize or corn, popularly known as Makka or Makai in Hindi, is one of the most important cereal crops in the world agricultural economy both as food for man and feed for animals including poultry. It is also known as “queen of cereals”, because of very high yield potential.
The Natural History of Maize - Encyclopedia.com
Maize, also referred to as corn or Indian corn in the United States and Great Britain, respectively, is a cereal plant of the Gramineae family of grasses that today constitutes the most widely distributed food plant in the world.
Maize: Multipurpose Edible Grain (Explained) - CropForLife …
2024年6月30日 · Corn, (Zea mays), also called Indian corn or maize, cereal plant of the grass family (Poaceae) and its edible grain. The domesticated crop originated in the Americas and is one of the most widely distributed of the world’s food crops.
Maize Plants: Comprehensive Guide To Growing Healthy Corn
Maize Plants are one of the most widely grown crops worldwide, and for this reason it is one of the most important food crops in the world. It provides about 20% of the calories consumed by humans. Maize is used for making flour, starch, oil, sugar, …
Zea (plant) - Wikipedia
Zea is a genus of flowering plants in the grass family. The best-known species is Z. mays (variously called maize, corn, or Indian corn), one of the most important crops for human societies throughout much of the world.
Maize - Simple English Wikipedia, the free encyclopedia
Maize is a leafy stalk whose kernels have seeds inside. It is an angiosperm, which means that its seeds are enclosed inside a fruit or shell. It is has long been a staple food by many people in Mexico, Central and South America and parts of Africa. In Europe and the rest of North America, maize is grown mostly for use as animal feed.
Maize - Corn - Zea mays - World Crops Database - Cereals
Maize (or corn) is the number one cereal in the world. Its global production is higher than that of rice and wheat. Maize is a main staple food for people in Africa and South America but it is also used worldwide as a fodder crop for livestock.
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