2021年2月3日 · Read on to learn about Italian plums, their uses, and how to grow your own! What are Italian plums? Italian plums, also called Italian prune plums, are a European plum. They look much different than the commonly available plums in United States supermarkets.

Italian plum trees are a cold-hardy European freestone variety of plum, producing high yields of oblong-shaped drupes with a higher sugar content compared to the common American variety (Prunus americana). Italian plum trees are self-fertile and have a …

2024年3月6日 · Italian Plums are small to medium-sized Plums that have a distinctive oblong shape and deep purple skin. They are prized for their sweet, juicy flesh and rich flavor. In culinary circles, Italian Plums are highly regarded for their versatility.

2021年5月23日 · Italian prune plum trees (Prunus domestica) are an excellent choice of plum varietal to grow. Italian prunes can be kept as dwarf trees around 10-12 feet (3-3.5 m.) through careful pruning, a very manageable size.

Italian plums, specifically Italian prune plums, have distinct characteristics that set them apart from regular plums. Their unique appearance, texture, seed separation, and sweet flavor make them a versatile fruit for various culinary uses.

2024年5月16日 · What Is an Italian Plum? An Italian plum or prune is a type of small fruit-bearing tree native to Europe. Also called fellenburg, the Italian plum is often planted by homeowners wishing to grow edible fruit on their property. The scientific, or botanical, name for this tree is Prunus domestica.

I adore them and they’re called Italian Prune Plums. Sometimes also called Empress Plums, they are the European-style plum (Prunica domestica) – small, dense, egg-shaped fruit with blue or purple skin, freestone pits (they separate easily from the flesh) and yellow flesh.

2024年4月3日 · The Italian plum, with its vibrant purple skin and juicy, sweet flesh, is a true delight. But beyond its deliciousness, growing an Italian plum tree can be a rewarding experience for any gardener. This guide will walk you through the process, equipping you with the knowledge to cultivate your own fruitful paradise.

2022年9月14日 · Briefly-in-season Italian prune plums are the star of this luscious, sweet crisp. Butter a deep baking dish. We used a 3-quart CorningWare oval casserole. Prepare the fruit. Put the sliced plums in a medium bowl, sprinkle on the brown sugar and flour, then the Chambord, and mix it all together with your hands until it creates a smooth, thick sauce.

Famous worldwide for reliability and heavy setting, Italian Prune plum is a large purple freestone plum with yellow-green flesh. Great for drying and canning due to their sweet and firm flesh, these plums are also fresh eating favorites right off the tree.