Gulab jamun (also spelled gulaab jamun; lit. ' Rose water berry ' or 'Rose berry') is a sweet confectionary or dessert, originating in the Indian subcontinent, and a type of mithai popular in India, Pakistan, Nepal, the Maldives and Bangladesh, as well as Myanmar.

2022年10月16日 · Gulab jamun is a classic Indian sweet made with milk solids, sugar, rose water & cardamom powder. It is a very famous Indian dessert & is enjoyed in most festive and celebration meals. Traditionally gulab jamun is made using khoya i.e …

2024年4月8日 · Learn how to make gulab jamun, the irresistible Indian dessert flavored with rose water and cardamom. To make the Indian sweet gulab jamun, we traditionally use khoya or milk solids. But there are other ways to do it! This is a soft and delicious instant gulab jamun recipe, made with milk powder.

2021年10月29日 · In a large bowl, stir together the milk powder, flour, baking powder, and cardamom. Stir in the almonds, pistachios and golden raisins. Mix in the melted ghee, then pour in the milk, and continue to mix until well blended. Cover and let rest for 20 minutes. In a large skillet, stir together the sugar, water, rose water and a pinch of cardamom.

2023年4月27日 · Gulab jamun is a beloved Indian dessert consisting of fried balls of a dough made from milk solids and semolina, soaked with an aromatic syrup spiced with green cardamom, rose water, saffron, and more.

2024年8月5日 · Indian Gulab jamun (milk doughnuts) are soft, melt-in-your-mouth, fried dumplings and one of the most popular Indian desserts. Bet you can't eat just one!

2023年7月18日 · Gulab Jamun Recipe | How to make Soft Gulab Mamun with Milk Powder in a detailed photo and video recipe. Perhaps one of the most popular Indian sweet recipes across India. It is one such dessert that is not only liked by all age groups but can also be …