Grenache - Wikipedia
Grenache (/ ɡ r ə ˈ n æ ʃ /; French pronunciation: ⓘ) or Garnacha (Spanish pronunciation: [ɡaɾˈnatʃa]) is one of the most widely planted red wine grape varieties in the world. [1] It ripens late, so it needs hot, dry conditions such as those found in Spain, where the grape is believed to have originated.
What Is Grenache Wine? - Food & Wine
2022年7月18日 · Grenache wine is produced in many countries and in a range of styles. Its most well-known versions are red, but Grenache also plays an important role in rosés, too. In most of the world it is...
The Comprehensive Guide to Grenache - Wine Folly
Grenache (aka Garnacha) produces rich, flavorful red wines and deep, ruby-tinted rosé. The French have championed this grape in the Southern Rhône Valley, but its original home is Spain! Primary Flavors
Surprising Facts About Grenache Wine - Wine Folly
Would it surprise you to know that Grenache is responsible for some of the most delicious and expensive wine in the world? From exalted regions like Châteauneuf-du-Pape to cult California wines, Grenache is just as important in the wine world as Cabernet Sauvignon. MAJOR REGIONS: About 456,000 acres worldwide. OAK: Yes. Usually Medium Oak Aging.
Grenache: The Ultimate Wine Grape Guide - The Wine Society
Grenache's pale colour and vibrant, sweet-fruit flavours make it an ideal grape variety for the production of rosé. Tavel, a cru within the southern Rhône, is famed for the production of rosé wines. Grenache grapes reach such levels of ripeness on the vine that the resultant wines are packed with flavour, alcohol and structure.
Grenache, Garnacha Wine Guide | Total Wine & More
2022年7月24日 · Grenache or Garnacha is a juicy red wine made worldwide that’s low in tannins and a good pairing partner for all kinds of foods. Learn more about Grenache from the experts at Total Wine & More.
Grenache Wine Ratings, Reviews and Basics | Wine Enthusiast
Grenache thrives in hot, dry climates with well-drained soils. Even then, it is a late-ripening variety, often outlasting the harvest dates of other varieties. Because of its thin skin, this grape performs well as the base for rosé, producing vibrant pink wines from skin contact.