Glutinous rice is known as beras ketan or simply ketan in Java and most of Indonesia, and pulut in Sumatra. It is widely used as an ingredient for a wide variety of sweet, savoury, or fermented snacks. Glutinous rice is used as either hulled grains or milled into flour.

2019年5月1日 · In this quick recipe, we’ll show you how to make glutinous rice without a rice cooker or any special equipment. (That said, if you want rice cooker instructions, scroll down to the end of the post, just above the recipe card.)

2024年8月1日 · Glutinous rice, also known as sticky rice or sweet rice, is a staple food that is widely enjoyed in many Asian cuisines. Its unique texture and sweet flavor make it a versatile ingredient that can be used in both savory and sweet dishes.

2023年7月19日 · Glutinous rice, also known as sticky rice or sweet rice, is a unique variety of rice that is widely cultivated and consumed in various Asian cultures. Unlike regular rice, glutinous rice has a higher starch content, resulting in a sticky and cohesive texture when cooked.

2024年6月21日 · Glutinous rice, also known as sticky rice, is a staple ingredient in many Asian cuisines. Its unique texture, which is both chewy and slightly sticky, makes it ideal for a wide range of dishes, from savory rice cakes and dumplings to sweet desserts like mochi.

2014年9月7日 · Japanese sweet rice, glutinous rice, or mochi rice (mochi gome もち米) is a short-grain rice cultivar grown in Japan. It’s used for sweet and savory dishes and is available in white rice, with its husk and germ removed.

2021年6月30日 · More formally known as glutinous rice, sticky rice is a particular type of rice that is grown in certain Southeastern Asian countries. The rice grains themselves are uniquely opaque, and they take on a very sticky consistency when cooked.

2022年9月28日 · Glutinous rice, also popularly known as sticky rice or sweet rice, is a short-grain rice that is common in East and Southeast Asia. It gets its glutinous or “sticky” quality from the high amount of amylopectin it contains.

2019年2月19日 · Thai sticky rice (also sometimes called glutinous or sweet rice) is the perfect side dish for grilled meats, spicy Thai salads, or your other favorite Thai dishes. Use these step-by-step instructions for the stovetop (no special equipment required) or Instant Pot to make sticky rice that will easily roll into balls.

Glutinous rice, also known as sticky rice, is a popular ingredient in many Asian cuisines. This versatile and nutritious grain is perfect for a variety of dishes, from traditional desserts to savory meals.