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Established in 1966 Located in the heart of this Mexican community, next to the city of Vernon, is Avila’s El Ranchito ORIGINAL restaurant. This is where all those treasured memories began with a $2,000 investment and Mamá Avila’s delicious family recipes from Guanajuato, Mexico.

Served with sliced avocados, fresh tomatoes, onions, jalapeños, pico de gallo, lemon slices, and warm tortillas to make your own tacos! An El Ranchito Original Recipe. Add Mexican rice and beans for 5 Mama Avila

Over the years, Avila’s El Ranchito has grown to 13 locations in Los Angeles and Orange County. Each restaurant is under the personal care of a family member, guaranteeing the reputation the family has earned for treating our customers like part of the family.

2016年8月24日 · Avila’s El Ranchito operates a restaurant in nearly every major coastal town in Orange County. Its coastal expansion continues with the opening of its 12th restaurant in the downtown Seal Beach. Elyse Avila Smith, the 28-year-old granddaughter of the founders,…

Authentic Botanas An El Ranchito Exclusive! Served Botana style with avocados, tomatoes, fresh limes, and cilantro. Served with hot corn tortillas to make your own tacos!

Over the years, Avila’s El Ranchito has grown to 13 locations in Los Angeles and Orange County. Each restaurant is under the personal care of a family member, guaranteeing the reputation the family has earned for treating our customers like part of the family.

2016年8月24日 · Margarita and Salvador Avila opened their first restaurant in Huntington Park in 1966. For more than 50 years, Margarita and Salvador Avila’s El Ranchito restaurants have been a go-to in Orange County for combo plates and margaritas. Regulars will definitely…

2016年8月24日 · When patrons of Avila’s El Ranchito sit down to eat, they’re handed a menu bearing a picture of Margarita “Mamá” Avila. The matriarch of the Mexican food restaurant group is standing by stacks of plates. Her face beams. The photograph suggests…

Buen Provecho to Your Health! Avila’s El Ranchito creates these dishes for those who want to eat light. Ingredients and methods of preparation are lean in calories, but not in flavor! BREAKFAST Served with our Mexican rice and beans with melted cheese. Frijoles frescos or black beans served upon request. Available ALL DAY and NIGHT! Low Carb ...