Dolcetto - Wikipedia
Dolcetto (UK: / d ɒ l ˈ tʃ ɛ t oʊ / dol-CHET-oh, [1] US: / d oʊ l ˈ-/ dohl-, [2] [3] Italian: [dolˈtʃetto]) is a black Italian wine grape variety widely grown in the Piedmont region of northwest Italy.
What Is Dolcetto Wine? A Guide to the Basics - Food & Wine
2022年7月6日 · Dolcetto is a grape variety that is deeply tied to a single region: Piedmont, in the northwest of Italy. Dolcetto wine has earned a strong reputation among sommeliers and ardent fans as a red...
Dolcetto Farmington | Wine, Cheese & Specialty Goods – …
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Dolcetto Wine Ratings, Reviews and Basics | Wine Enthusiast
Dolcetto is a red wine grape best known in the Piedmont region in Italy, with smaller plantings elsewhere. The Dolcetto grape ripens early and produces wines with profoundly deep color and light acidity.
The Comprehensive Guide to Dolcetto - Wine Folly
In Piedmont, Dolcetto’s home, the name means “little sweet one.” Funny enough, wines are generally tart with loads black fruit flavors and occasionally aggressive tannins. One of Italy’s classic food wines that’s best with richer, darker meats and vegetable dishes with roasted tomatoes, eggplant, and garlic.
Everything to Know About Dolcetto | Last Bottle Wines
Dolcetto translates to “little sweet one,” and though the wines produced are typically not sweet in terms of residual sugar, they do possess delightfully fruity flavors of red cherry and blueberry, with an almond-like bitterness at the end and occasional hints of chocolate and licorice.
Dolcetto Wine - Italian Red Wine Grape Variety - Wine-Searcher
2024年2月1日 · Dolcetto is a dark-skinned wine grape from the Monferrato hills of northwestern Italy. It produces soft, fruity wines with colors varying from deep ruby to purple. A typical Dolcetto wine is intensely and brightly colored and offers dark, gently spicy aromas with earthy undertones of almonds – or walnuts in more tannic examples.
What you need to know to choose the best Dolcetto
2019年2月12日 · Being born in the land of Nebbiolo (king Barolo and queen Barbaresco’s reign), throughout most of its native region, Dolcetto is treated as a “second fiddle” wine, being used as an early cash source owing to its quicker ripening; such attitude produces decent but unremarkable wines.
Dolcetto Wine Guide: Dolcetto Regions and Tasting Notes
2021年6月7日 · Dolcetto ("little sweet one") is a soft, fruity red grape variety grown only in the Piedmont region of northwestern Italy, where it is drunk young (in the first two to three years) as a varietal wine.
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