Diospyros nigra, the black sapote, is a species of persimmon. Common names include chocolate pudding fruit, black soapapple and (in Spanish) zapote prieto. The tropical fruit tree is native to Mexico, Central America, and Colombia. [1] The common name sapote refers to any soft, edible fruit. Black sapote is not related to white sapote nor mamey ...

2024年2月16日 · Black sapote is a tropical fruit with a sweet twist. Here are some of the important things to know about eating, storing, and preparing it at home.

2024年2月12日 · Lesser-known and more exotic is black sapote, dubbed the "chocolate pudding fruit" by those in the know. A fruit that draws comparisons to everyone's favorite childhood dessert (or guilty pleasure) is certainly intriguing.

2024年12月24日 · Black sapote, also known as “chocolate pudding fruit,” is a tropical fruit native to Mexico and Central America. It has a green peel and soft brown flesh, similar to an avocado’s. When ripe, it has a sweet and custardy flavor that resembles chocolate pudding.

The black sapote, also known as the chocolate pudding fruit, is a tropical fruit native to Mexico and Central America. It has a green skin that turns brownish-black when ripe and its flesh is soft, creamy, and brown in color with a mild flavor reminiscent of chocolate pudding.

2015年2月28日 · Black sapote is a green-skinned fruit with black, sticky pulp. It is commonly called chocolate pudding fruit. Black sapote is popular in Central America, where it is found mainly in Mexico, the Dominican Republic, Cuba and Guatemala.

This Chocolate Pudding Fruit selection from northern NSW has excellent eating qualities. Crops well into late spring to extend the harvest. Heavy cropper. Also called 'Chocolate Pudding Fruit'. Delicious when eaten as a desert with cream and a touch of Rum or vanilla

Black sapote (Diospyros nigra) is an edible, tropical fruit in the Ebenaceae family. The fruit also goes by other names like chocolate pudding fruit in Hawaii, black persimmon, black soap apple, zapote prieto, and sapote negro in Spanish.

Also known as the “chocolate pudding fruit,” black sapote (Diospyros nigra) is a tropical fruit that hails from warm climates. Its vibrant green appearance when unripe can be misleading, but don’t be fooled. When ripe, black sapote takes on a dark, chocolate-like hue, hence its intriguing nickname. The Fascinating History of Black Sapote

Black Sapote, scientifically known as Diospyros texana, is a remarkable tropical fruit tree that produces a unique fruit with a chocolate-like flavor and texture. Commonly referred to as “Chocolate Pudding Fruit,” it’s a delightful addition to your garden, especially if you’re located in Eastern Australia’s subtropical or tropical ...