Elizabeth Haigh - Wikipedia
Elizabeth "Liz" Haigh (née Allen, [1] born May 1988) [2] is a Singaporean-born chef who competed on MasterChef in 2011, and went on to win a Michelin star at the Hackney-based restaurant Pidgin. Haigh currently operates the kopitiam Mei Mei at Borough Market.
Chef Elizabeth Haigh - YouTube
Follow the life and recipes of a Modern chef, Elizabeth Haigh - the owner and chef of Mei Mei (London) and writer/founder of www.auntielizcooks.com
Elizabeth Haigh (@the_modernchef) • Instagram photos and videos
91K Followers, 1,403 Following, 1,462 Posts - Elizabeth Haigh (@the_modernchef) on Instagram: "Founder of @meimeilondon🇬🇧🇸🇬 Singaporean food expert | London based chef Recipes & weekly uploads on Youtube @ auntieliz Follow for tasty content ⬇️"
Elizabeth Haigh Chef, Bio, Age Husband, Masterchef, & Makan
Elizabeth Haigh is a well-known Singaporean-born chef. In 2011, she competed on MasterChef and went on to win a Michelin star at the Hackney-based restaurant Pidgin. Her current restaurant is the Kopitiam Mei Mei at Borough Market.
About - Auntie Liz Cooks
I’m Elizabeth Haigh aka Auntie Liz – thanks Uncle Roger – and the chef and owner of Mei Mei restaurant in London, as seen on YouTube 23 million times over. It all began while I was studying for my degree in Architecture.
Elizabeth Haigh: ‘Food waste is kind of why I moved away from …
2020年3月20日 · Elizabeth Haigh, 31, was the founding head chef at Pidgin in east London, which won a Michelin star in 2017. She then set up her own enterprise, Kaizen House, a series of projects based...
5 mins with London-based chef Elizabeth Haigh - WHISTLES
London-based chef Elizabeth Haigh has always paved her own way. After establishing the Michelin starred-restaurant Pidgin, she turned her back on fine dining to perfect the art of Singaporean street food with her Borough Market stall, Mei Mei.
Elizabeth Haigh, Chef and Restaurant Owner — Resy | Right …
2021年4月23日 · A highly respected figure in Britain’s hospitality industry, Elizabeth Haigh won acclaim for winning a Michelin star at Pidgin in 2016, and since then, has gone it alone to open Mei Mei, her own kopitiam in Borough Market. She shares her experiences of opening a Southeast Asian restaurant months before the pandemic, reconnecting with her ...
Interview with ELIZABETH HAIGH - The WOW Magazine
2019年8月8日 · She has appeared on the British version of the TV show MasterChef, has been awarded a Michelin star while Head Chef at the East London restaurant Pidgin, and is now focusing on developing Kaizen House, a restaurant and pop-up company, with her husband.
Chef Elizabeth Haigh on clean eating and how to cook the …
2017年9月22日 · Chef Elizabeth Haigh is all about balance, simplicity and hard graft. And her approach seems to be working. After quitting her career in architecture to become a chef, Pidgin - the supper club...