2024年8月29日 · Learn how to make the best French ratatouille with this foolproof recipe! The trick is to roast the vegetables, then add them to a simmering tomato sauce. Recipe yields 4 generous or 6 more modest servings.

2021年7月22日 · This French Provencal-inspired traditional ratatouille recipe has all the summer veggie goodness going on with eggplant, zucchini, yellow squash, and sweet bell peppers simmered to perfection in a lively tomato sauce. It’s THE dish to make with your summer vegetable garden abundance after a trip to the farmer’s market or for a quick ...

2024年5月17日 · This ratatouille recipe is made with thinly sliced eggplant, zucchini, yellow squash, and tomato roasted over a red pepper tomato sauce. It's a stunning side!

2023年6月6日 · This easy ratatouille recipe is my take on the classic vegetable stew from Provence, France. Tomato, eggplant, zucchini, and bell peppers simmer with aromatics until they soften, release their juices, and become jammy and delicious.

"From Joy of Cooking. This Provencal vegetable melange can be served chilled with a splash of lemon or herb vinegar. Or serve it warm as an accompaniment to lamb or chicken or as a vegetarian entree with saffron rice."

2022年7月14日 · Ratatouille is a classic French dish that combines summer vegetables—usually eggplant, tomatoes, zucchini, bell pepper, onion, and garlic cloves. Ratatouille recipes vary when...