Mom and Micki's Beef Shank Vegetable Soup - Allrecipes
2024年7月3日 · Beef shank is simmered with fire-roasted tomatoes, carrots, and potatoes until it falls off the bone in this simple but delicious soup.
Caldo de Res (Mexican Beef Soup) - Allrecipes
2024年9月27日 · Caldo de res is a Mexican beef soup that's extremely hearty and satisfying. The hind shank flavors the broth beautifully as does the marrow in the bones. Garnish with slivered raw onion, lime juice, jalapeños, and more cilantro.
Beef and Beet Borscht - Allrecipes
2024年11月25日 · This beef borscht is Chef John's version of the Russian and Polish soup with beets and cabbage simmered in a homemade broth made from bone-in shank.
Chef John's Beef and Barley Stew - Allrecipes
2024年11月25日 · Chef John's old-fashioned beef barley soup features shank simmered for hours with vegetables until meltingly tender for a hearty, cold-weather meal.
Beef Bone Broth - Allrecipes
2024年8月8日 · This beef bone broth recipe makes a nourishing soup or homemade base for stews and can be frozen for later use but should be consumed within 6 months.
Braised Beef Shank with Wine and Tarragon - Allrecipes
2024年11月16日 · This beef shank recipe uses a flavorful braising liquid of Marsala wine, beef broth, and tarragon for fall-off-the-bone beef for an easy, hearty meal.
Beef and Barley Soup I - Allrecipes
2020年6月18日 · Meaty beef soup bones are combined with vegetables, a removable spice bag, barley and 12 cloves of garlic in this simple-to-prepare soup which needs 8 hours to cook in a slow cooker.
Beef and Lentil Soup - Allrecipes
2024年11月16日 · This lentil soup with beef is the perfect midday meal with chunks of tender meat, hearty lentils, and a mix of vegetables to tie it all together.
Osso Bucco-Style Beef Shank - Allrecipes
2024年7月21日 · A simple recipe for a tender beef shank cooked osso bucco-style! Serve the beef and sauce over rice.
Instant Pot Beef and Vegetable Soup - Allrecipes
2024年4月23日 · This Instant Pot soup beef and vegetable soup is a satisfying blend of cubed chuck roast and a multitude of vegetables cooked at high pressure.
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