2020年4月16日 · Need a quick, easy side dish for dinner tonight? Learn how to roast potatoes right here—they pretty much go with everything and won't take you long to make. Get perfectly crispy potatoes every time with our tips!

2024年10月25日 · These crispy roasted potatoes flavored with olive oil, garlic, herbs, and red pepper flakes make a delicious family-pleasing potato side dish for any meal.

2024年9月2日 · These roasted potatoes are the perfect side dish! This recipe yields utterly delicious, deeply golden potatoes. Fresh rosemary is optional.

2024年4月5日 · These oven-roasted potatoes are golden on the outside and tender on the inside. Made with minimum oil for a less greasy option than regular fried potatoes!

2024年8月24日 · These Crispy Roasted Potatoes are perfectly seasoned with olive oil, garlic, and smoked paprika and then roasted to golden perfection. They’re an easy and delicious side dish for any meal, with crispy edges and tender centers!

2020年5月4日 · Crisp on the outside and fluffy on the inside, Roasted Potatoes are an easy side dish that goes with pretty much any meal! Add your favorite seasonings based on what’s in your spice cupboard or what herbs are growing in your garden!

2024年3月4日 · Roasted potatoes are the perfect side dish, with golden crunchy edges and creamy centers, each bite packed with potato flavor. Roast yours simply, with fresh herbs, or customize them with roasted garlic, toasty Parmesan cheese, or …

2024年11月12日 · Crispy on the outside and tender on the inside, these potatoes are simple to make with common ingredients like olive oil, garlic, and herbs. You can customize them with your favorite seasonings for extra flavor! Preheat the oven: Preheat your oven to 425°F.

To roast potatoes, start with a hot oven. This guarantees perfectly golden brown roast potatoes with fluffy, tender centers. To prepare the potatoes for roasting, I cut them into 1-inch pieces, and then toss them with salt, pepper, and a little smoked paprika. I …

2023年2月14日 · Preheat the oven to 450 degrees F (250 degrees C) and gather all ingredients. Place potatoes in a large roasting pan and toss with oil, salt, pepper, and rosemary until evenly coated. Spread out potatoes in a single layer. Bake, stirring occasionally, in the preheated oven until tender, about 20 minutes. Serve warm. Serve hot and enjoy!