The orange, also called sweet orange to distinguish it from the bitter orange (Citrus × aurantium), is the fruit of a tree in the family Rutaceae. Botanically, this is the hybrid Citrus × sinensis, between the pomelo (Citrus maxima) and the mandarin orange (Citrus reticulata).

2023年4月20日 · Oranges are tasty, juicy, and packed with nutrients. This article lists several unique benefits of this zesty fruit.

2022年11月6日 · From Blood Orange to Valencia, we’re covering the most popular types of oranges from A to Z in this helpful guide to oranges! There are over 400 different types of oranges worldwide, and many of these were developed in just the last 100 years.

2023年7月18日 · Oranges are a type of healthy, low calorie, highly nutritious citrus fruit. As part of a healthful and varied diet, oranges contribute to strong, clear skin and can help lower a person’s risk of...

2024年12月17日 · orange, any of several species of small trees or shrubs of the genus Citrus of the family Rutaceae and their nearly round fruits, which have leathery and oily rinds and edible, juicy inner flesh.

Oranges are round, orange-coloured fruit that grow on a tree which can reach 10 metres (33 ft) high. Orange trees have dark green shiny leaves and small white flowers with five petals . The flowers smell very sweet which attracts many bees .

2024年12月15日 · Oranges are round, orange-colored citrus fruits that grow on trees. They originally came from China, but today these nutritious powerhouses are grown in warm climates around the world.

2024年4月17日 · Oranges are a delicious and juicy variety of fruit known for their sweet flavor. They also offer some nutritional benefits, with their high vitamin C content taking the spotlight. However, there are numerous types of oranges, and they each have unique nutritional properties and taste profiles.

2 天之前 · Eating an orange every day can be a simple and tasty way to support your overall health. Oranges are rich in vitamin C, folate, fiber and antioxidants that support a healthy immune system, healthy heart, skin repair and digestion. Plus, as a portable and versatile fruit, they’re easy to incorporate into meals and snacks.

In botany, orange refers to any of several types of small, evergreen trees or shrubs bearing round fruit and belonging to the genus Citrus, and in particular applies to the sweet orange (Citrus sinensis in many taxonomies) or the Seville, sour, or bitter orange (Citrus aurantium in many taxonomies). The term also refers to the edible fruit of ...