Pinoy Native Delicacies | Dolor's Kakanin | Philippines
Our products feature handmade native delicacies that are enjoyed by Filipino families for almost a century. Made from the freshest ingredients locally to give your classic favorites a new and innovating twists and flavors. Call now.
The Original Dolor's® Kakanin – Kakanin ng Malabon
WELCOME TO THE ORIGINAL DOLOR’S ® KAKANIN. Continuing the legacy of serving excellent delicacies since the 1930’s we’ve meticulously combined modern technology with our time-tested techniques and ingredients to give you the true taste of Aling Dolor’s ® kakanin using her original recipe.
Products - Dolor's Kakanin
a complete information of all the products available from the prices to reheating suggestions.
About - Dolor's Kakanin
Sustainably offer traditional, authentic & high-quality Filipino delicacies for today’s generation and for future generations to come. A part of our mission is to educate young kids of our culture through our native delicacies. We incorporate our products in a way they could relate and enjoy.
Assorted Kakanin – The Original Dolor's® Kakanin
Assorted Kakanin. ₱ 175 – ₱ 750. Signature Best Seller! Consists of 6 flavors includes all-time favorite rich and creamy Sapin-Sapin (3-layers), Kalamay Ube (purple), Kalamay Kutsinta (red), Kalamay Mais (yellow), Kamoteng-Kahoy (white), and Biko (brown). Served with lightly sweetened toasted coconut (budbod) perfectly paired with tea or ...
The cultural importance of the original Dolor’s Kakanin
2018年8月8日 · Mention the name “Dolor’s” and a particular kakanin or rice delicacy instantly comes to mind—sapin-sapin. Neatly placed on a bilao (circular bamboo tray), this rainbow-colored treat is made with glutinous rice flour, sugar, …
sapin-sapin – The Original Dolor's® Kakanin
Assorted Kakanin. ₱ 175 – ₱ 750. Signature Best Seller! Consists of 6 flavors includes all-time favorite rich and creamy Sapin-Sapin (3-layers), Kalamay Ube (purple), Kalamay Kutsinta (red), Kalamay Mais (yellow), Kamoteng-Kahoy (white), and Biko (brown). Served with lightly sweetened toasted coconut (budbod) perfectly paired with tea or ...