Coventry University’s Centre for Agroecology, Water and Resilience (CAWR) is leading a new £1.9 million four-year research project aimed at creating a more sustainable food system in the UK.
SAF efforts are primarily driven by ambitious regulatory mandates, with the EU leading through its ReFuelEU Aviation Initiative requiring a 2% SAF blend by 2025, rising to 6% by 2030, 34% by 2040, and ...