Makar Sankranti to Pongal: 8 harvest festivals and their delicacies
From Makar Sankranti to Lohri, the country is celebrating different harvest festivals today (January 13) and tomorrow (January 14). Here’s the tasty foods to celebrate ...
Farah Khan: I started cooking in college, we couldn't afford to have a cook in those days
Farah Khan on why she learnt cooking at a very young age and how she enjoys hosting friends at home and cooking special ...
Farah Khan says Aamir Khan ‘grilled’ her on sets of Jo Jeeta Wohi Sikandar; reveals how ...
Farah Khan, the creative force behind some of the Bollywood's most iconic hits, recently shared insights into her remarkable ...
From choreographing Aamir Khan to Junaid, life has come full circle: Farah Khan
Farah Khan on her friendship with Shah Rukh Khan, hosting a TV show and why she embarrassed everyone on Dil Chahta Hai set.
India.com17 天
India’s Flavorful Treasure: 7 Iconic Biryanis from Across the States
Dum-cooked with caramelized onions and saffron, it's spicy and fragrant. Delicate flavors, prepared with yakhni in the traditional Awadhi manner. Inspired by Mughlai culinary traditions, Kolkata ...
DNA India20 天
Biryani to Yakhni: 8 popular non-vegetarian dishes introduced by Mughals
Murgh Musallam: A whole chicken marinated with spices and stuffed with eggs, cooked to perfection with saffron and a rich gravy. Yakhni: A yogurt-based meat curry flavored with subtle spices, ...