From now until September 2025, Raffles Hotel Singapore will be showcasing regional hawker cuisines from Malaysia, the ...

With Bong’s long-awaited follow-up to “Parasite,” “Mickey 17,” now in theaters, IndieWire is taking a look at Bong Joon Ho’s ...

It’s a 90-proof, eight-month-old reposado tequila matured in hand-crafted barrels. The post Mijenta Tequila is launching its ...

Mathematics undergraduate Caleb Chalmer’s submission was awarded top honors, with reviewers noting “a ghostly quality to it ...

Eggs are not only a great source of protein, but in Monster Hunter Wilds, they’re a good option to increase your damage.

A talented chef from Maidenhead has reached the final of a prestigious cooking competition. Craig Johnston, who works at the Angler Restaurant in London, is one of six chefs who will compete for the ...

There’s a lovely patio built for the type of lingering meals, with pasta and lots of vegetables, that evoke European vacations.

Best known for its dreamy beaches and cliffs, the Algarve region in southern Portugal is revealing a whole new side to itself ...

Hollomon Health Innovation Challenge at the University of Washington (UW) awarded over $50,000 in prizes to student teams ...

Chef Ashwani Dabas and Kevin Day's new 2200-square-foot restaurant concept blends the laid-back elegance of a Parisian ...

Christina Volz, RN, and Catherine Canadeo combine IV therapy with holistic health practices to offer a transformative ...

If you want to add a spicy, bold flavor to a dish, then add chili crisp. We spoke to Jing Gao, creator of Fly by Jing, for ...