Turkey wings are a smart dark horse option for a smaller Thanksgiving table. Not only are they affordable, they may be in ...

Heat a large pot over medium-high heat. Add olive oil. Season the turkey drumsticks with salt and pepper, then add to pot. Brown turkey legs on all sides, about 5 minutes per side. Remove and set ...

If you’d like your holiday bird to be smaller, craggy-coated and scattered with crispy sage, Sohla El-Waylly has a recipe for ...

Remove turkey from brine and rinse under cool running water. Pat it dry inside and out with paper towels. Place turkey breast ...

Once whirled in the food processor, part of the mixture is rubbed under the skin of the turkey’s breasts, thighs, and ...

Preheat the oven to 170C/150C Fan/Gas 3. Season the turkey drumstick all over with salt and pepper. Heat the oil in a flameproof, lidded casserole over a medium heat. Add the turkey drumstick and ...

With Thanksgiving just around the corner, it’s time to add a bit of fun to your holiday dessert table! These Rice Kris ...

Preheat oven to 350°. Prepare the turkey: Cut off ends of drumsticks, and make a cut 1" deep at joint connecting the drumstick and thigh of each leg. Set a wire rack in bottom of a large stockpot and ...

If you're tired of battling your tablemates every year for the meaty, juicy turkey legs, this recipe is for you. Here, five whole pounds of drumsticks are seasoned with a chipotle dry brine and ...

With the right recipe, turkey can (and should ... this version made with pomegranate molasses. While roasting, turkey breast and drumsticks are brushed with the molasses until deeply crispy.

Recipe developer Ann Taylor Pittman rubs ... mixture underneath turkey skin and over breast, thighs, and drumsticks. Roast turkey in preheated oven until an instant-read thermometer inserted ...