Pointers for how much salt you’ll need per pound, why glazing is better than basting, our favorite flavor combos, and more.

This turkey brings Latin-inspired flavors to your Thanksgiving table. First, marinate the turkey in a mixture of puréed ...

When it comes to seasoning meat before cooking you ... A note on chicken or turkey: If you plan to brine skin-on poultry give ...

My family started using this product back in 2020 when I got my husband, Brendan, a Traeger smoker for his birthday. I knew ...

Butterball's new Cook from Frozen turkey doesn't require any thawing, brining, or basting, making it a convenience hack that ...

For surefire hospitality tips, we’ve turned to the professionals, two of the Las Vegas Strip’s most experienced chefs working in two very popular restaurants.

The deadline to buy a turkey depends on the size of your bird and whether you're buying it fresh or frozen. Here is our guide ...

We asked real kitchen pros for advice on successfully cooking your next holiday feast with less stress and less expense, too.

The secret to the juiciest turkey ever may be your favorite sandwich condiment. Mayonnaise-roasted turkey is tender and ...

Cocktail scribe Michael Moberly has a local booze recommendation for just about every type of Thanksgiving gathering.

Thanksgiving (Thursday, November 28) marks the official kickoff of the holiday season, uniting friends and family to ...