In this ingredient guide, we share everything you need to know about butternut squash -- from what it is to how to shop for, ...

There aren’t many canned pumpkin brands on the market, but when it’s fall, you might find yourself having to choose between a ...

These pumpkins are the best for eating the flesh because of their sweet flavor and less stringy texture. You can eat the flesh of larger jack-o-lantern type pumpkins, but the eating quality is ...

Plus: "Keep an eye out on the specials and bargains to be had at this time of the year and you will easily have a full pantry ...

Green beans should be simple to cook, right? These simple vegetables seem pretty much ready to go from the moment you get ...

The combination of orange-fleshed squash and yellow split peas makes a visually beautiful autumnal golden soup.

This time of year, as the light slants and temperatures drop, all I really want for dinner is pasta. It’s the key to a ...

Cooking with pumpkin doesn't have to mean a can of puree. Using fresh pumpkin isn't so different from cooking with other hard-shelled, cold-weather squash. A good use of fresh pumpkin ...