That's why a group of experts is encouraging the European wine industry to embrace the growing market of low and non-alcoholic wine. It might be the key to stop the negative economic trend.

This process is known as vacuum distillation. Vacuum distillation is how most non-alcoholic wine and most high-volume non-alcoholic beer is made. According to Nic Sandery, co-founder and brewer at ...

There are tons of recipes for non-alcoholic beverages like mulled wine, eggnog, and punch. If you’re planning on making mocktails at home, there should be a delicate balance of three flavors ...

Unlike many non-alcoholic wines that lose their character during the alcohol-extraction process, Nooh retains its complex profile through a technique known as vacuum distillation. This comprises the ...

The wine industry is making strides in the no- and low-alcohol movement. Photo courtesy of Adobe Stock and SevenFifty Daily Staff. Dealcoholized wine has been around for some time—the first patents ...

Non-alcoholic wine and gluten-free bread cannot be used during holy communion, the governing body of the Church of England has ruled. Church guidance says the bread must be made using wheat flour and ...

Are we entering an alcohol-free era? The stats would certainly suggest so. Because while alcohol consumption continues to drop, sales of non-alcoholic drinks are on the up and up. But it wasn’t always ...