It's hard to finish that loaf of sourdough bread while it's still fresh. However, don't forget that stale sourdough bread ...

But in sourdough, it’s wild yeasts found in flour that do the work, as opposed to the instant stuff you’d find in a normal white loaf. You may not realise it, but there’s a whole host of ...

There are essentially ten stages to making sourdough bread – and it takes between 30 to 35 hours from feeding your starter to getting your loaf out of the oven – but one of the most important ...

Ritz has become an expert at both maintaining the starter as well as baking with it. Among her favorites is the regular ...

How do you make a sourdough starter, and what’s the best recipe for a sourdough loaf? Get baking during lockdown with this ultimate guide and recipe for the perfect sourdough loaf. During ...

Mix together the flour, sourdough starter and 250ml/9fl oz water ... Flour generously, and place each loaf seam-side up in a bowl, lined with a couche cloth or a heavily-floured teatowel ...

This baked brie in a sourdough loaf has a wonderful rustic feel. Remember, when you scoop out the inside of the bread, don’t discard it. Break it into pieces and bake alongside the loaf to use ...