4:30pm to 5:30pm- I perform 3 sets of stretch and folds. 5:30pm to 7:00am- The next day, I place the dough in a warm place ...

Use a knife or skewer to gently swirl the cinnamon mixture through the batter in the pan, creating a marbled effect. Pour the ...

It's hard to finish that loaf of sourdough bread while it's still fresh. However, don't forget that stale sourdough bread ...

darkly baked sourdough bread said to have a flavor unique to the environment of Guadalajara, but if you grab your favorite beer and some limes, you'll come pretty close! Recipes published by Food ...

Unlike other bread recipes, it is a live, fermented culture that acts ... Among her favorites is the regular sourdough round loaf, a cinnamon-swirl bread and a cranberry white chocolate chip bread.

Then add 150g/5oz of this mixture to every 500g/1lb 2oz of flour in your recipe to help the loaf stay moist and give the crumb more flavour. If you want to use this leaven to make bread without ...

These delicious new breakfast recipes, like cinnamon-roll oatmeal and Mini Crustless Quiches with Kale, Mushrooms & Feta, ...

If you want to get in on the trend, read on for the ultimate sourdough starter and loaf recipe, courtesy of cult bakery and baking school, Bread Ahead. You’ll need lots of time and patience ...

Thought sourdough was just for bread? These recipes from specialist ... Apple spelt sourdough bake with cinnamon butter Vanessa says: “A recipe that can easily be adapted to use other fruit ...

To make sourdough bread ... 1lb 2oz of flour in your recipe to help the loaf stay moist and give the crumb more flavour. If you want to use this leaven to make bread without yeast, you will ...