Begin drying within 24 hours of harvest. Ideal drying temperature is 95 – 105 degrees, temperatures over 110 degrees will result in lower nut quality. Air circulation around the nuts during drying is ...
A 21-year-old man was killed when a 184-foot floating Christmas tree collapsed in Brazil earlier this week. The incident occurred on Monday in the city of Maricá, which is located roughly 25 ...