Most top-notch seafood restaurants, including several chains, will serve you scallops done right: so fresh they taste sweet and buttery.

Looking for an up-leveled option this Taco Tuesday? These Scallop Tacos boast beautifully seared scallops on a bed of crunchy cabbage and finished with a fresh and zesty avocado salsa. If you’re ...

My family, most simply put, is a blended family. With so many people coming together at the holidays with roots and traditions ranging from Illinois to the coast of Florida, it can get a little crazy.

Scallops don’t seem to demand a strict recipe, they adapt to what the cook has on hand. Once the scallops are sauteed until brown, a flavorful acid liquid such as dry vermouth, lemon juice or ...

At Cafe Mado in Brooklyn, the heart of an adventurous tasting-menu restaurant beats within a relaxed comfort-food retreat.

Move over PSL -- there's a new seasonal superstar in town. Enter: pumpkin spice hot chocolate, a cozy, velvety masterpiece from Starbucks' not-so-secret menu that's perfect for anyone craving the ...

Scallop Week is back at Lily’s Dayton with a special menu of small plates available during dinner service. Owner Emily Mendenhall and her executive chef Don Warfe are celebrating one of their ...

This recipe may contain Amazon or other affiliate links. As an Amazon Associate I earn from qualifying purchases. This Keto Pumpkin Cake is a delicious almond flour pumpkin cake with a crunchy pecan ...

Head to one of these 13 restaurants that are open on the 25th, from the chic booths at Bob Bob Ricard to the art-deco dining room at Claridge’s Restaurant in Mayfair.

Alice Zaslavsky is the host of A Bite To Eat with Alice, weeknights at 6pm on ABC TV and anytime on ABC iview. Alice is the resident culinary correspondent for ABC News Breakfast and ABC Radio, a ...