Deciding whether or not to keep skin on your salmon filet can seem confusing. An expert recommends looking to both your ...

As intricate as this may sound, cooking salmon doesn't always have to be intimidating, especially when using the oven. Just ...

Market Limitations: The distinct texture of hot-smoked sockeye salmon limits its application in certain ... leaving consumers with fewer high-quality options. Fresh and frozen sockeye salmon fillets ...

Salmon skin has unexpected health benefits, from boosting omega-3 intake to supporting skin health. Learn more about how this ...

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If you're buying salmon at the supermarket, how do you know if it's farmed or wild-caught? Here are some fishy red flags to ...

The key to a delicious salmon dish, though, is the fish’s texture, which is why it’s ... "Place the salmon fillets fairly close to each other on the baking tray so that they keep each other ...

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This zingy yet creamy Tuscan sauce is the perfect accompaniment to beautifully pink pan-seared salmon fillets. Serve alongside a fresh green salad and crusty bread for dipping or herby new potatoes.