One thing chef Evan Snyder has not been working on lately are recipes. They have been locked in for two years, since Snyder hit the collaborative-dinner circuit with such chefs as Alex Yoon of Little ...

Horrible bosses deserve all the horrible memes that are made about them or all the horrible backlash that they face online.

"The owner scolded me and said, 'It's bad for business if our customers think we'll call the police on them.'" ...

Sara Crossman started working at the Burger King on East Main Street 23 years ago at 16-years old. Today, she's the general ...

The area manager of a local restaurant was sentenced to probation Thursday in Douglas County District Court for his role in ...

It's crucial for employers to base layoff decisions on legitimate business reasons to avoid legal exposure or discrimination ...

The award-winning South Indian restaurant, Tharavadu, will create 70 jobs when it opens a new restaurant, UYARE, in Victoria ...

As a manager or an owner of a hospitality business, you’ve surely dealt with your fair share of bad eggs like unreliable staff, and candidates not interested in learning the ...

Managing a restaurant team isn’t just about ensuring operations run smoothly; it’s about inspiring, developing, and retaining ...

Managing a quick-service restaurant is nonstop. Between keeping customers happy, managing inventory, and covering shifts, it ...

The Eaton and Palisades fires destroyed or damaged several restaurants, leaving many workers without work and income.

Mexican restaurant Cinco de Mayo is coming ... and eventually worked his way up to general manager at El Tequila in Baxter, his most recent job. El Tequila's owner Pedro Villanueva pushed Sanchez ...