Since ground lamb meat is often used in Mediterranean recipes, using spices and ingredients from the region can highlight the flavorful qualities of the protein. For example, a smoky paprika ...

Add the lamb pieces and toss well together until the meat is lightly coated with the ... Season, to taste, with salt and freshly ground black pepper, then remove the pan from the heat, cover ...

If lamb is not used in the recipe, then it's something different. That's the case with cottage pie, which includes ground beef instead of lamb. This is a good option if you don't like the taste of ...