When you want really tasty, buttery pastry, it is best to make your own from scratch. This rough puff is an easier version of the full puff pastry, but no less delicious. Make double and freeze ...
Instead, puff pastry is often layered with filling (like the layers of cream and fruit between sheets of crispy puff pastry in a millefeuille) or used as the crust for a pie or tart. Read the ...
A sweet afternoon snack doesn't get more British than a fruit scone loaded with cream and jam. While there's no shortage of recipes for this afternoon tea staple, they don't get much easier than ...