The resurgence of Nadru, lotus stem, in Wular Lake, Bandipora, after over two decades, is a heartening development that underscores the transformative impact of environmental restoration. For the ...
We chose from an exotic array of tapas and mains, including Betel mussels, Haleem toastadas with sour cream and salsa, Nadru kebabs, and Pandi pork chops. The delightful cocktails accompanying the ...
The presidential election may be over, but campaign season is just getting underway in Hollywood. The 97th Academy Awards are on March 2, which means film industry executives and publicists will ...
Every year the TIME photo department sits down to curate the strongest images that crossed our path over the previous 12 months. And every year, sitting with the images, we find ourselves mulling ...
Bandipora, Nov 23: Nadru (lotus stem) has made a comeback to parts of Wular Lake in North Kashmir’s Bandipora district after more than two decades, creating new employment opportunities for locals and ...
Beyond its economic impact, the return of Nadru is re-establishing a deep cultural bond. Traditional dishes like "Nadru Yakhni" and "Nadru Monji", integral to Kashmiri cuisine, are finding their way ...
Srinagar, Nov 21(KNS): Kulgam Police on November 20 arrested a drug peddler and recovered contraband substances from his possession during a checkpoint operation. A specific checkpoint was set up at ...
On the other hand, at Nksha in Mumbai, Chef Vikram Arora has given rajma a gourmet twist by adding it to a nadru chaat. Inspired by the robust flavours of refried beans, he shares his vision ...
Lotus stems, deeply woven into Kashmiri cuisine, are used in traditional dishes like Nadru Yakhni (lotus stem cooked in spiced yogurt) and Nadru Monji (fried lotus stem fritters). The revival of the ...
Srinagar, Nov 19: Following the circulation of a video on social media, Sher-i-Kashmir Institute of Medical Sciences (SKIMS), Soura, initiated an inquiry with the preliminary report condemning a ...
Few of the most satisfying dishes from the royal kitchens of Awadh are vegetarian in soul. Surprised? The lanes of Lucknow (formerly Awadh) are laced with lip-smacking specials, nestling comfortably ...
The meal started before a Kashmiri tablescape — a massive thali where quintessential Wazwan dishes like Nadru Churma ... sparkling eyes showing us a few pictures of him sitting on the ground ...