1 Preheat the oven to 200C/180C fan/gas 6. 2 In a small bowl, mix together the oil, tomato purée, salt and curry powder. Place the cauliflower florets on a baking tray, put the paste on top and mix it ...

A satisfying start to the meal, these finger foods got us smiling instantly. The chicken, in particular, was absolutely ...

If you love Indian snacks but want to make them a bit healthier, the air fryer is a game-changer. It allows you to recreate ...

Take small pieces of the paneer slices and dip them in batter. Stir occasionally, until the pakoda turns golden brown and ...

Place the paneer and chopped veggies on a tortilla, then drizzle with your favourite sauces. Cook crumbled paneer with onions, tomatoes and spices.

Add spices and herbs, knead a smooth dough, make cutlets and air fry them till they turn crispy. Serve hot with chutney or sauce. Paneer Pakora Paneer Pakora is a deep-fried Indian snack made from ...

Paneer cubes are cooked in a tangy gravy made from milk, onions, lemon juice, and spices, creating a flavorful dish. Paneer ...

Virat Kohli and Anushka Sharma enjoyed a romantic lunch at a South Indian restaurant in Mumbai ahead of the Indian batter's ...

Bread pockets are a delightful fusion of simplicity and flavour. Easy to prepare and customizable, they are the perfect ...

Get ready for your Diwali celebrations with these 7 easy and quick snacks that will impress your guests without the stress.

Just over four months after the much-loved Lion and Lamb pub in Milton closed, it has reopened under new management. The ...

The most recent item to face contamination is paneer, an essential ingredient in many Indian homes for preparing vegetables, pulao, and salad. Analogue paneer or synthetic paneer became a topic of ...