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malaymail
7 小时
Yang Ki Beef Noodles: A homecoming 50 years in the making for ‘tai bu’ noodles on Jalan ...
Over the last 14 years, Stanley Siew has made a name for himself serving a unique combination of Hakka tai bu mee and beef ...
Food Republic on MSN
1 天
The Murky Origins Of Yema, A Popular Milk Candy In The Philippines
One such sweet is yema, a delightful Filipino egg and custard dish that can be customized to your liking, with one ...
来自MSN
4 天
Australian Says Nasi Lemak Is How You Start The Day Right
We must be doing something right with nasi lemak, if even people from across the ocean say it’s the best thing to start the ...
blogTO
5 天
Two friends who lost their jobs in Toronto realize dream of opening bakery in NYC
Despite losing their steady 9-5 jobs during the pandemic, two friends from Toronto are gearing up to open the fourth location of their Vietnamese ...
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