Ksenia Dempster is a baker and proud “dessert person”. A believer that desserts should make people happy, she is spotlighting ...

How To Cake It Yolanda Gampp is stepping up the breakfast game! This delicious stack of giant blueberry pancakes is made of her classic vanilla cake filled with blueberry jam and maple syrup infused ...

The event industry has long been a mirror reflecting societal trends, economic conditions, and cultural shifts. From grand ...

“Home Alone” director Chris Columbus revealed that the legendary aftershave face slap scene was partially improvised by Macaulay Culkin. Columbus shared that the crew erupted into laughter after ...

Slices of buttercream-frosted cardamom cake layered with passionfruit curd and mango-chai mousse ... even color-washing the walls herself — a labor-intensive process to create texture with layers of ...

This gingerbread cake — with a swoop of molasses frosting — is rich and complex in flavor. It’s also a snap to make. By Mia Leimkuhler Jessica B. Harris’s holiday gingerbread cake with ...

In 1938, Dole, then known as the Hawaiian Pineapple Company, offered to take the American artist Georgia O’Keeffe on a paid trip to the Pacific island to paint their flagship fruit for an ...

Place on a wire rack to cool completely. Dust the cooled cake with powdered sugar. Slice into squares and serve. Cake can be stored in an airtight container at room temperature for up to 5 days.

Whisk in hot water until just incorporated. Pour batter into prepared pan. While cake bakes, stir together buttercream frosting and peppermint extract in a small bowl. Finely crush candy canes and set ...