You do not need a paella dish to make this recipe: a large, flat non-stick frying pan – around 33cm/13in – will do. Heat the olive oil in a large non-stick frying pan (around 33cm/13in ...

You do not need a paella dish to make this recipe: a large, flat non-stick frying pan – around 33cm/13in – will do.

Pining for a summer holiday? These evocative paella recipes will bring sunshine directly into your home. It’s no surprise that we’ve been travelling around the world in our cooking choices ...

Paella is one of the most famous Spanish recipes. As the holiday season ends, many home chefs across the UK will be looking to recreate the classic dish, bringing holiday memories into their kitchens.

Learn how to make this authentic Spanish Paella recipe that is loaded up with vegetables ... Cliff Carving | Expedition Unknown | Discovery UK weather: temperatures could hit 14C this week ...

Use these three tips for cooking great, authentic paella. Then try your hand at making one of these five savory paella recipes; they include an eclectic mix of protein and whole grains.

This simple squid-and-shrimp paella recipe comes from José Andrés, who adapted his restaurant version to make it easy and achievable for home cooks. This squid-and-shrimp paella recipe is a ...

Meanwhile, thoroughly drain the chopped asparagus tips, pat dry with paper towels and sprinkle all over the paella. Serve immediately. Recipe from Paella by Alberto Herraiz/Phaidon, 2011.